Homemade Curry Leaf Idli Powder
The Viha Online's Homemade Curry Leaf Idli Powder is a flavourful blend made from roasted curry leaves, lentils, and traditional spices. Perfect as a spicy accompaniment to idlis and dosas, it delivers a unique, aromatic taste while offering digestive benefits, enriching your meals with authentic South Indian flavours.
Features:
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Made from roasted curry leaves, lentils, and spices
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Traditional homemade recipe
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Preservative-free and natural
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Coarse powder texture for easy use
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Aromatic and flavourful
Benefits:
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Enhances taste of idlisand dosas
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Supports digestion and gut health
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Provides antioxidants from curry leaves
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Adds authentic South Indian flavour
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Convenient and ready-to-use condiment
How to Use?
Take a small amount of the podi (about 1-2 teaspoons) per serving. Add a drizzle of ghee or oil. Serve it with hot idlis or dosas.
Product Details:
Weight: 100 gm