Narthangai Pickle is a tangy and spicy pickle made from Narthangai (Citron) fruit, which is a traditional South Indian recipe. It is made with high-quality ingredients and prepared with care.
The pickle is cooked slowly to develop the flavors and can be eaten with rice, curries or as a condiment. It is not only tasty but also healthy, as Narthangai is high in Vitamin C and helps with digestion and immunity.
It comes in a jar and is a great addition to any pantry. Try Narthangai Pickle today to experience the delicious and authentic taste of South India!
Our Narthangai Pickle is homemade with no added preservatives and artificial flavours.
Shelf Life: 1 year
Storage Instructions: To use for longer periods store bottle in refrigerator.
Quantity: 300 gm
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