Made from premium-quality red rice, this puttu powder allows you to create one of Kerala's most cherished breakfast dishes—soft, fluffy puttu that pairs wonderfully with a variety of accompaniments. Enjoy a nutritious and delicious start to your day with this easy-to-prepare powder.
Our red rice is sourced from the fertile paddy fields of Kerala, a region renowned for its rich agricultural heritage. Red rice, known for its distinctive color and nutritional value, has been a staple in Kerala cuisine for centuries. Traditionally, red rice was cultivated using natural farming methods passed down through generations, ensuring the highest quality grains. Puttu, a beloved breakfast dish in Kerala, has been enjoyed for its simplicity and versatility, often prepared in households and festive occasions alike.
Health Benefits:
1. Rich in Nutrients : Red rice is packed with essential nutrients, including fiber, antioxidants, and vitamins, promoting overall health and well-being.
2. Supports Digestive Health: The high fiber content aids in digestion, helping to maintain a healthy digestive system.
3. Antioxidant Properties: Contains antioxidants that help combat free radicals and reduce the risk of chronic diseases.
4. Low Glycemic Index: Red rice has a lower glycemic index compared to white rice, making it a healthier choice for managing blood sugar levels.
5. Heart Health : The presence of magnesium and other essential minerals supports cardiovascular health.
How to use:-
Mix puttu powder with sufficient water.add a pinch of salt and keep for 10 minutes.prepare puttu by adding required quantity of coconut scrapings and steam for 5 minutes.
*This is a vegetarian product
Weight:-500 grams
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